I originally found this recipe in one of The Tightwad Gazette books. Again, it's a common enough recipe that I don't think it's copyrighted. It's ye old standard homemade hot chocolate mix recipe. It's yummy, though. :-)
• 10 2/3 C dry milk
• 6 oz. creamer
• 1 lb. Nestle Quick
• 1/3 C powdered sugar
• 1/2 bag mini marshmallows (optional)
• 1 C crushed peppermints (optional)
1. Mix with whisk.
2. Store in airtight container.
To prepare, add 1/2 C mix to 1 C hot water.
I use one bag of full cream powdered milk (which is actually 10 C) and leave out the creamer, since this recipe was written for the non-fat dry milk in the States. And now I don't even bother with the powdered sugar, since the Nestle mix is sweet enough, so, yes, to make hot chocolate mix, I just dump a bag of milk and a box of chocolate milk powder into a container and shake. But, hey, it's a hit at my house all winter, both with the family and with guests. Oh, and I do usually put in the optional marshmallows. If I have them.
You can add instant coffee for a mocha mix, but I’ve never done the calculations for the whole recipe (just for gift containers I used).
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